Padma Lakshmi, author portrait
© Charity Burggraaf

Padma Lakshmi

Padma Lakshmi is an Emmy-nominated food expert, television producer, and New York Times bestselling author. She is the creator of the critically-acclaimed Hulu series Taste the Nation with Padma Lakshmi, and served as host and executive producer of Bravo’s Top Chef for nineteen seasons. She is co-founder of the Endometriosis Foundation of America, a United Nations Goodwill Ambassador and an ACLU Artist Ambassador for immigrants’ rights and women’s rights. She is the author of Easy Exotic, Tangy, Tart, Hot & Sweet, The Encyclopedia of Spices & Herbs, her New York Times best-selling memoir Love, Loss, and What We Ate, and the best-selling children’s book Tomatoes for Neela.
Tomatoes for Neela

Books

Tomatoes for Neela

Books for National Day on Writing

The National Council of Teachers of English has established October 20th as the National Day on Writing. We have created a collection of writing resources—including books about the English language, the writing process, and storytelling—that we hope will help students develop a love for writing and improve their skills. Find a full list of titles

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