Melissa Clark, author portrait
© Amy Dickerson

Melissa Clark

MELISSA CLARK is a staff writer for the New York Times where she writes the popular column "A Good Appetite," and stars in a weekly complementary video series. The winner of James Beard and IACP Awards, she is a regular on Today and NPR (The Splendid Table, The Leonard Lopate Show). Melissa earned an MFA in writing from Columbia.

Kid in the Kitchen
Dinner in French

Books

Kid in the Kitchen
Dinner in French

Books for LGBTQIA+ Pride Month

In June we celebrate Pride Month, which honors the 1969 Stonewall riots in Manhattan and highlights the accomplishments of those in the Lesbian, Gay, Bisexual, Transgender, Queer, Intersex, and Asexual + (LGBTQIA+) community. Browse our titles that celebrate LGBTQIA+ history, creators, and stories. LGBTQIA+ Fiction & Literature LGBTQIA+ History & Memoir

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