Alice Waters, author portrait
© Amanda Marsalis

Alice Waters

Alice Waters is a chef and the founder/owner of Chez Panisse in Berkeley, California. She has won numerous awards, including the National Humanities Medal, the French Legion of Honor Medal, the Cavaliere of the Italian Republic, the Julia Child Award, and three James Beard Awards. As vice president of Slow Food International and founder of the Edible Schoolyard Project, she has helped bring food awareness to people of all ages all over the world.
A School Lunch Revolution
We Are What We Eat
Coming to My Senses
The Art of Simple Food II
The Art of Simple Food

Thu Oct 30 | 07:00 PM
The Rio Theatre
1205 Soquel Ave
Santa Cruz, CA 95062
Google Map

Mon Nov 10 | 06:00 PM
The Kentucky Center Bomhard Theater
501 W Main Street
Louisville, KY 40202
Google Map

Books

A School Lunch Revolution
We Are What We Eat
Coming to My Senses
The Art of Simple Food II
The Art of Simple Food

Events

Thu Oct 30 | 07:00 PM
The Rio Theatre
1205 Soquel Ave
Santa Cruz, CA 95062
Google Map

Mon Nov 10 | 06:00 PM
The Kentucky Center Bomhard Theater
501 W Main Street
Louisville, KY 40202
Google Map

Get Inspired! Books for After-School Clubs & Activities

Coordinating after-school clubs and activities in your school community? Explore our collection of books that will help students discover their passion for new (and screen-free!) hobbies. Focusing on topics such as art, board games, crafting, cooking, nature, sports, and more—these books are bound to spark imagination and movement. Browse the middle school and high school

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